Mains Recipes

Vietnamese Caramel Pork

GOOOOOOOOOOD MOOOOOOORNING VIETNAAAAAAAAM! Or good evening, because you probs wouldn’t eat this in the morning. Unless it was 3am and you had a skinful, because Asian food is extra delicious in this case. Caramel Pork is one of those sweet/salty/fatty flavour combos...

Zucchini Fries with Sriracha Mayo

This is chapter 3 of my best-selling novel “Zucchini Pretending To Be Things Other Than Zucchini”. So after brownies and zoodles, this cheeky veg has only gone and become fries. And damn delicious fries at that.

Vegan Bolognese

So you watched ‘What the Health?’ And now you’re thinking “what the Hell am I going to eat now that I’ve turned vegan for the next 2 weeks or until I get drunk and eat a kebab at 3am”? Well don’t stress, I’ve knocked up a family fave so you can force everyone in the...

Sweet & Sticky Chicken Wings

Ain’t no thing like a chicken wing! This recipe is based off one of the first things I learned how to cook when I was a kid, but they were chicken legs and, wait for it, they were cooked in the microwave. Foul (see what I did there?) But hey, it was the 80’s and it...
Parsnip Alfredo

Parsnip Alfredo

Sometimes you get an idea, you try it out, the planets align, and you just simply nail it first go. There was high fives and golf claps in my little kitchen when this deliciousness came together, along with much oohing and aahing from my fellow taste testers. Sorry if...

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Pan-Fried Lemon Asparagus and Broccolini

Pan-Fried Lemon Asparagus and Broccolini

I’ve gone and given your little trees and smelly-wee spears a little veg-jazzle and made them next level. Nothing difficult, just a few little pantry staples sprinkled on top is all you need to make them look and taste all restauranty and get everyone a bit more...

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