Order Meal Plan

Chai Latte Muffins

Sweets & Snacks

Yes I know I’ve named these muffins after a sorority cheerleaders Starbucks order, but these bites of yum are far from basic. Get in ma belly…

Method

Preheat oven to 175 degrees celsius

Line 8 holes of a muffin tin with paper muffin cases

Mix together all dry ingredients in a bowl

Add all wet ingredients and combine well

Spoon mixture evenly amongst the 8 cases

Bake for 18-20 minutes

Cool muffins on rack

Mix the glaze ingredients together in a small bowl and drizzle onto cooled muffins

Makes 8.

Ingredients

  • 2/3 cup coconut flour, sifted
  • 1/3 cup tapioca starch
  • 1/2 cup coconut sugar
  • 1 teaspoon baking soda
  • Pinch sea salt
  • 1 teaspoon ground cardamom
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon each of ground ginger, nutmeg, allspice and ground cloves
  • 100ml espresso coffee, cooled
  • 4 eggs
  • 1/2 cup coconut milk
  • 1/2 cup coconut oil, melted
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon vanilla extract

FOR THE GLAZE

  • 1 tablespoon coconut butter
  • 1 tablespoon espresso coffee
  • 1 tablespoon coconut milk
  • 1 teaspoon maple syrup