Paleo Hacks Recipes

Making Veggie stock from Scraps

Stock or broth is something I always have in the fridge or freezer, whether its veg or meat-based. It’s the base for knocking up quick soups, gives body and flavour to slow cooked dishes, perfect for braising leafy greens and deglazing pans. Here’s a great way to...

Paleo Multi-Seed Bread Mix

By now I'm hoping you guys have all tried our Paleo Multi-Seed Bread Mix. It's a pantry must-have for when that bread craving hits. It's packed with nuts and seeds and super filling. All you need to add is the wet ingredients, simple! - no Bread-Maker required! Just a...

What’s the Dealio with MCT Oils?

As the name suggests, MCT (medium chain triglyceride) oil contains medium-length chains of fat called triglycerides. It’s the mystical ingredient in your bulletproof coffee and is mainly derived from coconut oil. MCT oil has quite a few health claims linked to it,...

Things to do with Tahina that aren’t hummus

Just in case you didn’t know because you live under a rock, tahina is a condiment made from ground sesame seeds. It’s Paleo, vegan, full of good fats and bloody delicious. It’s also super easy to get your hands on a pretty inexpensive, particularly for those of us...
Nice Melons

Nice Melons

Picking melons at the store can be a bit hit and miss, but here’s a little guide I follow to try to make more hits than misses…. When picking a WATERMELON: pick it up, it should feel heavy for its size.  look for a buttery yellow spot on one side. This is where it sat...

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BLOAT YOUR GOAT?

BLOAT YOUR GOAT?

So even though we’ve learnt we’re not really built for it, we continue to consume cow boob juice in our diet. Apparently up to 70% of the world population show signs of lactose intolerance, so instead of 7 out of 10 of you continuously crop dusting with your milk...

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