This recipe came about from sheer fatigue. While I’d like to pretend I’m some sort of kitchen whizz and cooking goddess, some days I simply can’t be arsed pitting cherries, activating nuts or cleaning the juicer. Especially that juicer.
Last weekend I was having one of those days, but because I love my snacks and sweet treats I thought I’d bake a batch of my easy nut butter cookies. To my dismay, there was no nut butter to be found in my pantry, I’d clearly guts it all the previous week. The task of making more and cleaning the food processor just seemed far too daunting in my jet-lagged state, that’s when I spied the tub of tahina and here’s the result. Sometimes jet-lag makes me a genius (most of the time it just makes me a grumpy bitch, but hey, whatever).